Egg products for food

Schaffelaarbos produces and distributes egg products that combine all the good properties of eggs with a little bit extra. Egg powders have long shelf lives, do not have to be kept chilled and are lightweight. But perhaps the most important thing is that it is a tasty product that gets used in numerous foodstuffs – from bread to mayonnaise and from pasta to ice cream.


Guaranteed quality

Schaffelaarbos egg products are all certified. BRC Food Certified, COKZ, the German KAT standard and ISO 22.000 are certifications for foodstuffs.